Beta-glucan: Global Market Intelligence (2023-2030)
Report Code :
SMFOD23022
Published :
10-03-2023
Pages :
100+
REPORT OBJECTIVES
The report “Beta-glucan: Global Market Intelligence (2023-2030)” provides market intelligence on the different market segments, based on type, source, application, and geography. Market size and forecast (2023-2030) has been provided in the report.The primary objectives of this report are to provide 1) comprehensive global market intelligence through detailed segmentation, 2) market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends, 3) detailed analysis of current dynamics and trends, key market players, and strategies in the market, 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants, 5) provide emerging opportunities in the market and the future impact of major drivers and restraints of the market and, 6) support decision makers in making cost-effective business decisions.
RESEARCH METHODOLOGY
In our market size and forecast determination efforts, an extensive secondary research was initially completed to gain a good perspective of the market in each Country. Extensive primary research was also carried out by interviewing the key executives from the industry. These interviews helped us to fill-in the data gaps after secondary research. Several secondary sources such as encyclopedia, directories, and databases have been used to identify and collect information useful for this extensive techno-commercial study. The respondents– selected experts from manufacturers and selected suppliers - have been interviewed to obtain and verify critical information as well as to assess the future prospects. The usage of obtained information is based on the perceived reliability by the research team. In many cases, a combination of several sources was used. Sprout Intelligence provides an in-depth analysis of the market segmentation, which is a critical element of the market intelligence reports at Sprout Intelligence.
KEY AUDIENCE
Executives in marketing, strategic planning and new product development will find such discussions in our reports pertinent and useful. Management consultants, investment bankers, manufacturers, distributors, suppliers, and regulatory authorities are amongst our regular clientele served.
DATA SOURCES
The general data sources used in this report are company websites, trade association publications, regulatory authorities, journals, magazines, news websites, press releases, media publications, interaction with industry experts, company executives, research papers, articles, patents, scientific literature, among many others.
KEY FINDINGS FROM THE REPORT
- Beta-glucan is used to reduce high cholesterol, diabetes, cancer and to boost the immune system.
- Cereals and yeast together contributed the most of the beta-glucan market.
- Europe dominated the beta-glucan market in 2018, and is anticipated to remain dominant until 2020.
- Sprout Intelligence expert team estimated global Beta-glucan marketis expected to cross mark of USD 300 million. The global beta-glucan market is expected to witness steady growth in the coming years. Beta-glucan is a type of soluble fiber that is found in various sources, including oats, barley, and yeast. It has several health benefits, including improving heart health, boosting the immune system, and reducing the risk of certain types of cancer. The food and beverage industry is also driving the demand for beta-glucan. Food manufacturers are increasingly using beta-glucan as a functional ingredient in their products, as it can be used as a thickening agent, emulsifier, and stabilizer. The rising demand for functional foods and beverages is expected to fuel the growth of the beta-glucan market in the coming years.
1. Report Introduction
1.1. Report Description
1.1.1. Research Methodology
1.1.2. Report Objectives
1.1.3. Data Sources
1.2. Acronyms / Abbreviations
1.3. Assumptions
1.4. Limitations
2. Executive Summary
3. Global Beta-glucan Market, By Type
3.1. Soluble
3.2. Insoluble
3.3. Others
4. Global Beta-glucan Market, By Source
4.1. Cereals
4.2. Oats
4.3. Barley
4.4. Yeast
4.5. Others
5. Global Beta-glucan Market, By Application
5.1. Beverages
5.2. Bakery & Confectionary
5.3. Dietary Supplements
5.4. Dairy & Frozen Desserts
5.5. Sweet & Savory Snacks
5.6. Baby Food
5.7. Others
6. Global Beta-glucan Market, By Region
6.1. North America (NA)
6.1.1. USA
6.1.2. Canada
6.1.3. Mexico
6.1.4. Rest of North America
6.2. South America (SA)
6.2.1. Brazil
6.2.2. Argentina
6.2.3. Rest of South America
6.3. Europe (EU)
6.3.1. France
6.3.2. Germany
6.3.3. UK
6.3.4. Italy
6.3.5. Spain
6.3.6. Rest of Europe
6.4. Asia-Pacific (APAC)
6.4.1. China
6.4.2. Japan
6.4.3. India
6.4.4. Australia
6.4.5. Rest of Asia-Pacific
6.5. Rest of the World (RoW)
6.5.1. Middle East
6.5.2. Africa
7. Key Market Players
7.1. Associated British Foods PLC, UK
7.2. Biotec Pharmacon ASA, Norway
7.3. Biothera, USA
7.4. Ceapro Inc, USA
7.5. Immuno Medic AS, USA
7.6. DSM NV, The Netherlands
7.7. Super Beta Glucan (SBG) Inc, USA
7.8. Groupe Soufflet SA , France
7.9. Tate & Lyle PLC,UK
7.10. Biorigin, Brazil
7.11. Others
8. Appendix
8.1. Disclaimer
8.2. About Sprout Intelligence
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