Astaxanthin : Global Market Intelligence ( 2023-2030 )

Report Code : SMFODN23057
Published : 25-09-2023
Pages : 100+

Please Select A License

4250USD

5750USD

7250USD


REPORT OBJECTIVES
The report Astaxanthin : Global Market Intelligence ( 2023-2030 ) provides market intelligence on the different market segments, based on Source, Product, Application, Region, Company etc. Market size and forecast (2020-2030) has been provided in the report. The primary objectives of this report are to provide 1) comprehensive global market intelligence through detailed segmentation, 2) market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends, 3) detailed analysis of current dynamics and trends, key market players, and strategies in the market, 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants, 5) provide emerging opportunities in the market and the future impact of major drivers and restraints of the market and, 6) support decision makers in making cost-effective business decisions.

RESEARCH METHODOLOGY
In our market size and forecast determination efforts, an extensive secondary research was initially completed to gain a good perspective of the market in each region. Extensive primary research was also carried out by interviewing the key executives from the industry. These interviews helped us to fill-in the data gaps after secondary research. Several secondary sources such as encyclopedia, directories, and databases have been used to identify and collect information useful for this extensive techno-commercial study. The respondents – selected experts from manufacturers and selected suppliers – have been interviewed to obtain and verify critical information as well as to assess the future prospects. The usage of obtained information is based on the perceived reliability by the research team. In many cases, a combination of several sources was used. Sprout Intelligence provides an in-depth analysis of the market segmentation, which is a critical element of the market intelligence reports at Sprout Intelligence.

KEY AUDIENCE
Executives in marketing, strategic planning and new product development will find such discussions in our reports pertinent and useful. Management consultants, investment bankers, manufacturers, distributors, suppliers, and regulatory authorities are amongst our regular clientele served.

DATA SOURCES
The general data sources used in this report are company websites, trade association publications, regulatory authorities, journals, magazines, news websites, press releases, media publications, interaction with industry experts, company executives, research papers, articles, patents, scientific literature, among many others.

KEY FINDINGS FROM THE REPORT
• The Astaxanthin market was valued at $1,342.5 Million in 2020, and is projected to reach $4,615.0 Million by 2030 growing at a CAGR of 14.77% from 2021 to 2030.
• Natural segment is expected to be the highest contributor to this market, with $853.7 Million in 2020, and is anticipated to reach $2,786.6 Million by 2030, registering a CAGR of 14.11%.
• Synthetic segment is anticipated to reach $1,828.4 Million by 2030 with the highest CAGR of 15.85%.
• The global astaxanthin market is being driven by the increasing consumer awareness of the health benefits associated with astaxanthin, such as its potent antioxidant properties and its potential to support skin health and eye health.
• Additionally, the growing demand for natural and organic ingredients in various industries, including food and cosmetics, is fueling the demand for astaxanthin as a natural pigment and additive.
• One significant opportunity in the global astaxanthin market lies in its potential applications in the aquaculture industry.
• Astaxanthin is commonly used as a feed additive for farmed salmon and shrimp to enhance their color and overall health, and as the aquaculture sector continues to expand, so does the demand for astaxanthin.
• Furthermore, the increasing adoption of astaxanthin in nutraceuticals and dietary supplements presents a promising growth avenue, as consumers seek out natural solutions for health and wellness support.
• Companies that can tap into these opportunities are well-positioned for success in the evolving astaxanthin market..

1. Report Introduction
1.1. Report Description
1.1.1. Research Methodology
1.1.2. Report Objectives
1.1.3. Data Sources
1.2. Acronyms / Abbreviations
1.3. Assumptions
1.4. Limitations
2. Executive Summary
3. Astaxanthin Market, by Source
3.1. Natural
3.1.1. Yeast
3.1.2. Krill/Shrimp
3.1.3. Microalgae
3.1.4. Other Naturals
3.2. Synthetic
4. Astaxanthin Market, by Product
4.1. Dried Algae Meal
4.2. Oil
4.3. Softgel
4.4. Liquid
4.5. Other Products
5. Astaxanthin Market, by Application
5.1. Nutraceuticals
5.2. Cosmetics
5.3. Aquaculture and Animal Feed
5.4. Food
5.4.1. Functional Foods and Beverages
5.4.2. Other Foods
5.5. Other Applications
6. Astaxanthin Market, by Region
6.1. North America
6.1.1. U.S.
6.1.2. Canada
6.2. Europe
6.2.3. Germany
6.2.4. U.K.
6.2.5. France
6.2.6. Italy
6.2.7. Spain
6.2.8. Rest of Europe
6.3. Asia
6.3.9. China
6.3.10. Japan
6.3.11. South Korea
6.3.12. India
6.3.13. Indonesia
6.3.14. Rest of Asia
6.4. Rest of World
6.4.15. Brazil
6.4.16. Mexico
6.4.17. South Africa
6.4.18. Turkey
6.4.19. ROW Countries
7. Astaxanthin Market, by Company
7.1. DSM Nutritional Products
7.2. Cyanotech Corporation
7.3. Algatechnologies
7.4. Fuji Chemical Industries Co., Ltd.
7.5. BASF SE
7.6. Divi's Laboratories Ltd.
7.7. Piveg, Inc.
7.8. AstaReal AB
7.9. Valensa International
7.10. BGG (Beijing Gingko Group)
8. Appendix
8.1. Disclaimer
8.2. About Sprout Intelligence

NA