Alpha-Lactalbumin : Global Market Intelligence ( 2023-2030 )
Report Code :
SMFODN23029
Published :
25-09-2023
Pages :
100+
REPORT OBJECTIVES
The report Alpha-Lactalbumin : Global Market Intelligence ( 2023-2030 ) provides market intelligence on the different market segments, based on End use Region, Company etc. Market size and forecast (2020-2030) has been provided in the report. The primary objectives of this report are to provide 1) comprehensive global market intelligence through detailed segmentation, 2) market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends, 3) detailed analysis of current dynamics and trends, key market players, and strategies in the market, 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants, 5) provide emerging opportunities in the market and the future impact of major drivers and restraints of the market and, 6) support decision makers in making cost-effective business decisions.
RESEARCH METHODOLOGY
In our market size and forecast determination efforts, an extensive secondary research was initially completed to gain a good perspective of the market in each region. Extensive primary research was also carried out by interviewing the key executives from the industry. These interviews helped us to fill-in the data gaps after secondary research. Several secondary sources such as encyclopedia, directories, and databases have been used to identify and collect information useful for this extensive techno-commercial study. The respondents – selected experts from manufacturers and selected suppliers – have been interviewed to obtain and verify critical information as well as to assess the future prospects. The usage of obtained information is based on the perceived reliability by the research team. In many cases, a combination of several sources was used. Sprout Intelligence provides an in-depth analysis of the market segmentation, which is a critical element of the market intelligence reports at Sprout Intelligence.
KEY AUDIENCE
Executives in marketing, strategic planning and new product development will find such discussions in our reports pertinent and useful. Management consultants, investment bankers, manufacturers, distributors, suppliers, and regulatory authorities are amongst our regular clientele served.
DATA SOURCES
The general data sources used in this report are company websites, trade association publications, regulatory authorities, journals, magazines, news websites, press releases, media publications, interaction with industry experts, company executives, research papers, articles, patents, scientific literature, among many others.
KEY FINDINGS FROM THE REPORT
• The Alpha-Lactalbumin market was valued at $524.1 Million in 2020, and is projected to reach $778.3 Million by 2030 growing at a CAGR of 4.53% from 2021 to 2030.
• Ice-cream Industry segment is expected to be the highest contributor to this market, with $153.6 Million in 2020, and is anticipated to reach $227.9 Million by 2030, registering a CAGR of 4.52%.
• Food & Beverage Industry segment is anticipated to reach $92.1 Million by 2030 with the highest CAGR of 4.64%.
• Ice-cream Industry and Infant Formulas segments collectively expected to account for about 51.2% share of the Alpha-Lactalbumin market in 2020, with the former constituting around 29.3% share.
• Food & Beverage Industry and Infant Formulas segments are expected to witness significant growth rates at a CAGR of 4.64% and 4.58% respectively, during the forecast period.
• Presently, share of these two segments is estimated to be around 33.6% in the overall Alpha-Lactalbumin market in 2020, and is anticipated to reach 33.8% by 2030.The global Alpha-Lactalbumin market is experiencing robust growth, driven by increasing consumer demand for high-quality protein sources in the food and beverage industry.
• Alpha-Lactalbumin's unique nutritional profile, rich in essential amino acids, positions it as a key ingredient in infant formula and sports nutrition products, capitalizing on the growing health-conscious and fitness-oriented consumer base.
• Furthermore, its potential applications in the pharmaceutical sector for therapeutic purposes offer significant growth opportunities.
• In a world increasingly focused on wellness and functional nutrition, the Alpha-Lactalbumin market is poised to thrive as it aligns with evolving consumer preferences and industry trends..
1. Report Introduction
1.1. Report Description
1.1.1. Research Methodology
1.1.2. Report Objectives
1.1.3. Data Sources
1.2. Acronyms / Abbreviations
1.3. Assumptions
1.4. Limitations
2. Executive Summary
3. Alpha-Lactalbumin Market, by End use
3.1. Food & Beverage Industry
3.2. Infant Formulas
3.3. Ice-cream Industry
3.4. Dairy Products
3.5. Pharmaceutical Industry
3.6. Other End uses
4. Alpha-Lactalbumin Market, by Region
4.1. North America
4.1.1. U.S.
4.1.2. Canada
4.1.3. Mexico
4.2. Europe
4.2.4. Germany
4.2.5. France
4.2.6. UK
4.2.7. Italy
4.2.8. Spain
4.2.9. Russia
4.2.10. Rest of Europe
4.3. Asia
4.3.11. China
4.3.12. India
4.3.13. Japan
4.3.14. Australia
4.3.15. South Korea
4.3.16. Rest of Asia
4.4. Rest of World
4.4.17. Brazil
4.4.18. South Africa
4.4.19. GCC
4.4.20. RoW Countries
5. Alpha-Lactalbumin Market, by Company
5.1. Arla Foods
5.2. Fonterra Co-operative Group
5.3. Glanbia plc
5.4. Hilmar Ingredients
5.5. Davisco Foods International (A subsidiary of Agropur Inc.)
5.6. Erie Foods International Inc.
5.7. Omega Protein Corporation
5.8. Armor Proteines (A subsidiary of Lactalis Group)
5.9. Warrnambool Cheese and Butter Factory Company Holdings Limited (WCBF)
5.10. Westland Milk Products
5.11. Ingredia SA
8. Appendix
8.1. Disclaimer
8.2. About Sprout Intelligence
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