Ready-to-Eat Pureed Baby Food : Global Market Intelligence ( 2023-2030 )

Report Code : SMFODN24593
Published : 11-03-2024
Pages : 70+

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REPORT OBJECTIVES
The report Ready-to-Eat Pureed Baby Food : Global Market Intelligence ( 2023-2030 ) provides market intelligence on the different market segments, based on Product Type, Distribution Channel, Region, Company etc. Market size and forecast (2020-2030) has been provided in the report. The primary objectives of this report are to provide 1) comprehensive global market intelligence through detailed segmentation, 2) market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends, 3) detailed analysis of current dynamics and trends, key market players, and strategies in the market, 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants, 5) provide emerging opportunities in the market and the future impact of major drivers and restraints of the market and, 6) support decision makers in making cost-effective business decisions.

RESEARCH METHODOLOGY
In our market size and forecast determination efforts, an extensive secondary research was initially completed to gain a good perspective of the market in each region. Extensive primary research was also carried out by interviewing the key executives from the industry. These interviews helped us to fill-in the data gaps after secondary research. Several secondary sources such as encyclopedia, directories, and databases have been used to identify and collect information useful for this extensive techno-commercial study. The respondents – selected experts from manufacturers and selected suppliers – have been interviewed to obtain and verify critical information as well as to assess the future prospects. The usage of obtained information is based on the perceived reliability by the research team. In many cases, a combination of several sources was used. Sprout Intelligence provides an in-depth analysis of the market segmentation, which is a critical element of the market intelligence reports at Sprout Intelligence.

KEY AUDIENCE
Executives in marketing, strategic planning and new product development will find such discussions in our reports pertinent and useful. Management consultants, investment bankers, manufacturers, distributors, suppliers, and regulatory authorities are amongst our regular clientele served.

DATA SOURCES
The general data sources used in this report are company websites, trade association publications, regulatory authorities, journals, magazines, news websites, press releases, media publications, interaction with industry experts, company executives, research papers, articles, patents, scientific literature, among many others.

KEY FINDINGS FROM THE REPORT
• The Ready-to-Eat Pureed Baby Food market was valued at $5,643.2 Million in 2020, and is projected to reach $9,873.0 Million by 2030 growing at a CAGR of 6.53% from 2021 to 2030.
• Stage 2 pureed baby foods segment is expected to be the highest contributor to this market, with $2,465.1 Million in 2020, and is anticipated to reach $4,107.0 Million by 2030, registering a CAGR of 5.95%.
• Stage 3 pureed baby foods segment is anticipated to reach $2,555.2 Million by 2030 with the highest CAGR of 7.93%.
• Stage 2 pureed baby foods and Stage 1 pureed baby foods segments collectively expected to account for about 77.0% share of the Ready-to-Eat Pureed Baby Food market in 2020, with the former constituting around 43.7% share.
• Stage 3 pureed baby foods and Stage 1 pureed baby foods segments are expected to witness significant growth rates at a CAGR of 7.93% and 6.23% respectively, during the forecast period.
• Presently, share of these two segments is estimated to be around 56.3% in the overall Ready-to-Eat Pureed Baby Food market in 2020, and is anticipated to reach 58.4% by 2030.
• The global ready-to-eat pureed baby food market is witnessing significant growth, driven by the increasing demand for convenient and nutritious feeding options for infants.
• Parents' evolving lifestyles, with a growing emphasis on time-saving solutions, have fueled the popularity of ready-to-eat pureed baby food.
• Additionally, the rising awareness about the nutritional benefits of these products, coupled with the convenience they offer to busy parents, is propelling market expansion.
• Opportunities abound for market players to innovate and introduce new flavors, textures, and packaging formats, catering to diverse consumer preferences.
• The burgeoning trend towards health-conscious parenting and the potential for market penetration in untapped regions further underscore the promising prospects for the ready-to-eat pureed baby food market..

1. Report Introduction
1.1. Report Description
1.1.1. Research Methodology
1.1.2. Report Objectives
1.1.3. Data Sources
1.2. Acronyms / Abbreviations
1.3. Assumptions
1.4. Limitations
2. Executive Summary
3. Ready-to-Eat Pureed Baby Food Market, by Product Type
3.1. Stage 1 pureed baby foods
3.2. Stage 2 pureed baby foods
3.3. Stage 3 pureed baby foods
4. Ready-to-Eat Pureed Baby Food Market, by Distribution Channel
4.1. Supermarkets
4.2. Drug Stores
4.3. Online
4.4. Other Distribution Channels
5. Ready-to-Eat Pureed Baby Food Market, by Region
5.1. North America
5.1.1. US
5.1.2. Canada
5.2. Europe
5.2.3. Germany
5.2.4. U.K.
5.2.5. France
5.2.6. Italy
5.2.7. Spain
5.2.8. Rest of Europe
5.3. Asia
5.3.9. China
5.3.10. Japan
5.3.11. South Korea
5.3.12. Singapore
5.3.13. Rest of Asia
5.4. Rest of World
5.4.14. Brazil
5.4.15. Mexico
5.4.16. South Africa
5.4.17. Rest of the World
6. Ready-to-Eat Pureed Baby Food Market, by Company
6.1. Gerber (Nestlé)
6.2. Beech-Nut Nutrition Company
6.3. Plum Organics (Campbell Soup Company)
6.4. Ella's Kitchen (Hain Celestial Group)
6.5. Happy Family Organics (Danone)
6.6. Earth's Best Organic (The Hain Celestial Group)
6.7. Peter Rabbit Organics
6.8. Sprout Organic Foods
6.9. Once Upon a Farm
6.10. NurturMe
8. Appendix
8.1. Disclaimer
8.2. About Sprout Intelligence

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